INSECTERA – GREEN TRANSITION TOWARDS ENVIRONMENTAL SUSTAINABILITY BASED ON A CIRCULAR ECONOMY
Luísa M.D.R.S. Martins, Ana Paula Ribeiro and Andreia Figueiras
Article - Published: 2025-11-17
Pages 16-19 - Volume 33 - December 2025
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A PRELIMINARY STUDY ON REAL-TIME ASBESTOS RECOGNITION IN TUNNEL SPOIL OF GREEN STONES
Sergio Malinconico, Federica Paglietti, Sergio Bellagamba, Silvia Serranti, Giuseppe Bonifazi, Davide Gattabria, Ivano Lonigro and Riccardo Gasbarrone
Article - Published: 2024-11-19
Pages 88-97 - Volume 29 - December 2024
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APPLICATIONS OF WOOD ASH BY MATCHING ITS CHARACTERISTICS WITH END-USER QUALITY REQUIREMENTS: A CASE STUDY
Abu Kamal and Talat Mahmood
Article - Published: 2024-09-02
Pages 48-59 - Volume 28 - September 2024
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DEVELOPMENT OF A SIMULATION MODEL TO CARRY OUT TECHNICAL-ECONOMIC ANALYSIS OF A FOOD WASTE VALORIZATION PROCESS.
Luca Preite, Giovanni Paolo Carlo Tancredi, Arianna Paini and Giuseppe Vignali
Article - Published: 2024-03-20
Pages 36-43 - Volume 26 - March 2024
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VALORIZATION OF ROASTED HAZELNUT CUTICLES SUPPORTED BY LABORATORY TECHNIQUES
Michele Miccio, Michela Fragranza, Aisylu Zainutdinova, Blandine Tauleigne, Paola Brachi, Marcello Casa, Giovanna Ferrari and Natalya Kostryukova
Article - Published: 2023-03-19
Pages 41-48 - Volume 22 - March 2023
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ENERGY SUSTAINABILITY OF SUPPLY CENTERS FROM THE CODIGESTION OF ORGANIC WASTE
Derovil Antônio dos Santos Filho, Laís Roberta Galdino de Oliveira, Maurício Cabral Penteado, Waldir Nagel Schirmer, Maurício Alves da Motta Sobrinho and José Fernando Thomé Jucá
Article - Published: 2020-02-10
Pages 76-82 - Volume 09 - March 2020
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